Further to my post on Bektashi and Alevi practice in Istanbul, Alevi ritual groups are widespread throughout rural Anatolia. As an instance, I’ve continued to admire Jérôme Cler‘s fieldwork there.
In 2003 he documented Alevi cem rituals in hill villages of Tohal in the region of Tokat, eastern Anatolia. Here’s a more extended sequence of the second video in his post:
Cler’s research in the hill villages of the southwest also extends to some fine documentation of the annual cem ritual (birlik) in the Alevi village of Tekke Köyü, sacred site of Abdal Musa, who was among the founding saints of the Bektashi, a disciple of the 13th-century sage Haji Bektash Veli.
When the diligent observer Evliya Çelebi visited the village in the 17th century, the inhabitants served the three hundred celibate mücerret dervishes of the lodge there, feeding visiting pilgrims with cauldrons stoked throughout the year.
Despite later reverses, Abdal Musa still attracts pilgrims today, and the confraternity still performs regular cem rituals, led by güvende ritual specialists and bards. Cler gives a detailed presentation in this article, and on his site (with short video examples). The segments of the ritual sequence run as follows:
- Opening:
initial hymn to the Twelve Imams
babalar semah (semah of the baba)
- sofra (meal):
dem nefesi
oturak nefesleri (seated songs that Cler likens to Byzantine kathisma)
Kerbelâ song
- End of the sofra and departure of the assembly:
semah of Forty;
two or four “additional” semah (these semah cannot be danced if the cem is to be finished early, as is often the case when spring approaches and brings the first agricultural work);
gözcü semah (semah of the gözcü!);
lokma (new agape meal), hand washing and taking leave of services.
Here’s Cler’s CD Turquie: cérémonie de djem bektashi, la tradition d’Abdal Musa (Ocora, 2012) as a playlist:
For more bibliography, see my first post.